Classy and contemporary, Oliver’s Bistro brings something new to the Fylde dining scene.
Housed within the Lancaster House Hotel (far removed from your typical Blackpool hotel), the kitchen is presided over by executive chef and patron Barrie Roberts.
Barrie brings his fine pedigree to Oliver’s and his inimitable style of British & French cuisine, characterised by his insistence on using only the finest and freshest ingredients
Oliver’s offers a wonderful a la carte selection, which changes monthly, with all dishes cooked to order.
Vegetarians and special dietary requirements are catered for as are private functions including Weddings, Business events, Funerals, Social Groups and Special Occasions. Buffet and Menu Selector available on request.
Combined with a wonderful complementary wine list and warm and friendly service, we know that your experience at Oliver’s will be a memorable one.
We look forward to welcoming you soon.
Menus
We’ve got some marvellous menus with fabulous food.
See what’s on the menu by clicking on these links (PDF viewer required):